Name: Chocolate Protein Mousse with Sliced Strawberries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 120g Non-fat Greek Yogurt; 18g Chocolate Whey Protein Powder; 1 tbsp Unsweetened Cacao Powder; 150g Fresh Strawberries; 1 tbsp Almond Butter; 1.5 tbsp Pure Maple Syrup; 2 tsp Cacao Nibs

Chocolate Protein Mousse with Sliced Strawberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Mousse with Sliced Strawberries

Whipped Greek yogurt and chocolate protein blended into a velvety mousse, topped with fresh strawberries and crunchy cacao nibs.

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NUTRITION

Protein

33.2g

Fat

15.2g

Carbs

46.1g

SERVINGS

1 serving

INGREDIENTS

120g Non-fat Greek Yogurt

18g Chocolate Whey Protein Powder

1 tbsp Unsweetened Cacao Powder

150g Fresh Strawberries

1 tbsp Almond Butter

1.5 tbsp Pure Maple Syrup

2 tsp Cacao Nibs

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PREPARATION

1
In a medium mixing bowl, combine the Greek yogurt, chocolate protein powder, cacao powder, and maple syrup.
2
Whisk vigorously by hand or use a hand mixer until the mixture is light, airy, and completely smooth.
3
Gently fold in the almond butter to create a rich, nutty swirl throughout the mousse.
4
Transfer the mousse into a serving bowl and chill in the refrigerator for at least 15 minutes to allow it to set.
5
Wash and hull the strawberries, then slice them into thin pieces.
6
Top the chilled mousse with the sliced strawberries and a sprinkle of cacao nibs for a satisfying crunch.