YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Whipped Greek yogurt and vanilla protein layered with fresh mixed berries and topped with slivered almonds for a delightful toasted crunch.
INGREDIENTS
1.25 cups Non-fat Plain Greek Yogurt
1/4 scoop Vanilla Whey Protein Powder
1/3 cup Fresh Strawberries, sliced
1/3 cup Fresh Blueberries
1.5 tablespoons Slivered Almonds
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and well-combined.
Rinse the strawberries and blueberries under cold water and pat them dry with a paper towel.
Slice the strawberries into thin, even pieces to ensure they layer easily.
In a tall glass or mason jar, spoon half of the protein-yogurt mixture into the bottom to create the first layer.
Add half of the sliced strawberries and blueberries on top of the yogurt layer.
Repeat the process by adding the remaining yogurt mixture followed by the rest of the berries.
Finish the parfait by sprinkling the slivered almonds over the top for a satisfying texture.