Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.2 cups Non-fat Greek Yogurt; 10g Vanilla Whey Protein Powder; 0.5 cup Mixed Berries; 1 tablespoon Almond Butter

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Whisked Greek yogurt and vanilla protein layered with fresh seasonal berries, topped with a drizzle of creamy almond butter.

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NUTRITION

Protein

41.4g

Fat

10.8g

Carbs

21.6g

SERVINGS

1 serving

INGREDIENTS

1.2 cups Non-fat Greek Yogurt

10g Vanilla Whey Protein Powder

0.5 cup Mixed Berries

1 tablespoon Almond Butter

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PREPARATION

1
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the texture is light and fluffy.
2
Rinse the mixed berries and slice any larger pieces into uniform, bite-sized bits.
3
Assemble the parfait by spooning half of the yogurt mixture into a glass, followed by a layer of berries.
4
Add the remaining yogurt and top with the rest of the berries.
5
Finish the dish with a slow drizzle of almond butter for a rich, nutty accent.