YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
Whipped Greek yogurt and vanilla protein powder folded together and topped with fresh juicy berries and a sprinkle of crunchy chia seeds.
INGREDIENTS
1.5 cups Non-fat Greek Yogurt
1 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
1 teaspoon Chia Seeds
0.5 teaspoon Vanilla Extract
PREPARATION
In a medium mixing bowl, combine the non-fat Greek yogurt and vanilla protein powder.
Whisk vigorously until the mixture is light, airy, and completely smooth.
Stir in the vanilla extract to enhance the sweetness without adding sugar.
Gently fold in half of the mixed berries to distribute the flavor.
Transfer the mousse to a serving bowl and top with the remaining berries and a sprinkle of crunchy chia seeds.