Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 12g Whey Protein Isolate; 1.5 tbsp Almond Butter; 1 cup Mixed Berries; 1 tbsp Hemp Hearts

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Creamy Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, finished with a drizzle of nutty almond butter.

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NUTRITION

Protein

44.2g

Fat

18.2g

Carbs

32.8g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

12g Whey Protein Isolate

1.5 tbsp Almond Butter

1 cup Mixed Berries

1 tbsp Hemp Hearts

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PREPARATION

1
Place the Greek yogurt in a small mixing bowl and add the whey protein powder.
2
Whisk vigorously until the protein powder is fully incorporated and the yogurt is light and fluffy.
3
In a clean glass or mason jar, spoon in half of the protein-yogurt mixture.
4
Add a layer of half the mixed berries over the yogurt.
5
Repeat the layers with the remaining yogurt and berries.
6
Drizzle the almond butter over the top layer of berries.
7
Sprinkle with hemp hearts for a boost of healthy fats and a subtle crunch.