Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.75 cup Low-Fat Greek Yogurt; 10 grams Vanilla Whey Protein Powder; 1 cup Mixed Berries; 1 tablespoon Almond Butter; 15 grams Walnuts

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Whisked Greek yogurt and vanilla protein powder create a light mousse, topped with fresh mixed berries and crunchy toasted walnuts.

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NUTRITION

Protein

29.7g

Fat

23.7g

Carbs

29g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Low-Fat Greek Yogurt

10 grams Vanilla Whey Protein Powder

1 cup Mixed Berries

1 tablespoon Almond Butter

15 grams Walnuts

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PREPARATION

1
Whisk the Greek yogurt and vanilla protein powder in a bowl until the mixture is light and airy.
2
Fold in half of the berries gently to maintain the mousse-like texture.
3
Spoon the mixture into a glass or bowl and top with the remaining berries.
4
Drizzle the almond butter over the top and sprinkle with the chopped walnuts.