YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Chilled Greek yogurt whisked with vanilla protein and layered with juicy mixed berries, topped with a handful of toasted sliced almonds.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1.5 tbsp Sliced Almonds
1 tsp Chia Seeds
PREPARATION
Place the nonfat Greek yogurt in a small mixing bowl.
Add the vanilla protein powder to the yogurt and whisk vigorously until the mixture is completely smooth and creamy.
If using frozen berries, allow them to thaw slightly so they release their natural juices.
In a clean glass or mason jar, layer half of the protein-yogurt mixture at the bottom.
Add a layer of mixed berries and a sprinkle of chia seeds over the yogurt.
Top with the remaining yogurt mixture and the rest of the berries.
Finish the parfait by sprinkling the toasted sliced almonds over the top for a satisfying crunch.