Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Layered Greek yogurt and protein powder with fresh berries, topped with a handful of toasted almonds.

Try 7 days free, then $12.99 / mo.

NUTRITION

340kcal
Protein
41.1g
Fat
7g
Carbs
32.6g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.5 scoop Whey Protein Isolate

1 cup Mixed Berries

1.5 tablespoons Slivered Almonds

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Whisk the Greek yogurt and protein powder in a small bowl until completely smooth.

  • 2

    Prepare the berries by rinsing and drying them thoroughly.

  • 3

    Layer half of the yogurt mixture into a glass or bowl.

  • 4

    Top with half of the berries, then repeat the layers with the remaining yogurt and fruit.

  • 5

    Finish by sprinkling the slivered almonds over the top for a nutty crunch.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Layered Greek yogurt and protein powder with fresh berries, topped with a handful of toasted almonds.

NUTRITION

340kcal
Protein
41.1g
Fat
7g
Carbs
32.6g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.5 scoop Whey Protein Isolate

1 cup Mixed Berries

1.5 tablespoons Slivered Almonds

PREPARATION

  • 1

    Whisk the Greek yogurt and protein powder in a small bowl until completely smooth.

  • 2

    Prepare the berries by rinsing and drying them thoroughly.

  • 3

    Layer half of the yogurt mixture into a glass or bowl.

  • 4

    Top with half of the berries, then repeat the layers with the remaining yogurt and fruit.

  • 5

    Finish by sprinkling the slivered almonds over the top for a nutty crunch.