YOUR SOLIN GENERATED RECIPE
Vanilla Protein Yogurt with Sliced Strawberries
Creamy non-fat Greek yogurt whipped with clean vanilla protein and topped with juicy sliced strawberries for a refreshing, velvety finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
18 grams Vanilla Whey Protein Powder
150 grams Fresh Strawberries
1 teaspoon Chia Seeds
1/2 teaspoon Vanilla Extract
PREPARATION
Place the non-fat Greek yogurt into a medium-sized mixing bowl.
Add the vanilla extract and sift in the vanilla protein powder to ensure a smooth texture.
Whisk the ingredients together vigorously until the powder is fully incorporated and the yogurt becomes light and airy.
Wash and hull the strawberries, then slice them into thin, even rounds.
Spoon the protein yogurt mixture into a serving glass or bowl.
Arrange the sliced strawberries on top and finish by sprinkling with chia seeds.