YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Berries
Whipped vanilla protein yogurt layered with fresh mixed berries and topped with toasted almond slivers for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Slivered Almonds
0.5 tablespoon Chia Seeds
PREPARATION
Place the non-fat Greek yogurt in a small mixing bowl and add the vanilla protein powder.
Whisk the yogurt and protein powder together vigorously until the mixture is completely smooth and fluffy.
Select a tall glass or mason jar and place half of the mixed berries at the bottom.
Spoon half of the whipped protein yogurt over the berry layer.
Add the remaining berries as a second layer followed by the rest of the yogurt mixture.
Top the parfait with slivered almonds and chia seeds for added texture and healthy fats.
Serve immediately or chill in the refrigerator for 15 minutes to allow the flavors to meld.