Silky Chocolate Protein Pudding with Sliced Banana

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Sliced Banana

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Sliced Banana

Whisked Greek yogurt and cocoa powder chilled into a thick pudding, topped with fresh banana slices and a dusting of chia seeds for a velvety finish.

Try 7 days free, then $12.99 / mo.

NUTRITION

258kcal
Protein
21.8g
Fat
2.8g
Carbs
39.7g

SERVINGS

1 serving

INGREDIENTS

150g Non-fat Greek Yogurt

5g Unsweetened Cocoa Powder

14g Pure Maple Syrup

80g Fresh Banana

5g Chocolate Whey Protein Powder

4g Chia Seeds

30g Unsweetened Almond Milk

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Combine the Greek yogurt, cocoa powder, chocolate protein powder, maple syrup, and almond milk in a small mixing bowl.

  • 2

    Whisk the mixture vigorously until the cocoa and protein powder are fully incorporated and the texture is smooth.

  • 3

    Fold in the chia seeds and stir well to ensure they are evenly distributed.

  • 4

    Place the bowl in the refrigerator for at least 10 to 15 minutes to allow the chia seeds to swell and thicken the pudding.

  • 5

    While the pudding sets, peel the banana and slice it into uniform rounds.

  • 6

    Remove the pudding from the fridge, give it one final stir, and arrange the banana slices on top before serving.

Silky Chocolate Protein Pudding with Sliced Banana

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Sliced Banana

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Sliced Banana

Whisked Greek yogurt and cocoa powder chilled into a thick pudding, topped with fresh banana slices and a dusting of chia seeds for a velvety finish.

NUTRITION

258kcal
Protein
21.8g
Fat
2.8g
Carbs
39.7g

SERVINGS

1 serving

INGREDIENTS

150g Non-fat Greek Yogurt

5g Unsweetened Cocoa Powder

14g Pure Maple Syrup

80g Fresh Banana

5g Chocolate Whey Protein Powder

4g Chia Seeds

30g Unsweetened Almond Milk

PREPARATION

  • 1

    Combine the Greek yogurt, cocoa powder, chocolate protein powder, maple syrup, and almond milk in a small mixing bowl.

  • 2

    Whisk the mixture vigorously until the cocoa and protein powder are fully incorporated and the texture is smooth.

  • 3

    Fold in the chia seeds and stir well to ensure they are evenly distributed.

  • 4

    Place the bowl in the refrigerator for at least 10 to 15 minutes to allow the chia seeds to swell and thicken the pudding.

  • 5

    While the pudding sets, peel the banana and slice it into uniform rounds.

  • 6

    Remove the pudding from the fridge, give it one final stir, and arrange the banana slices on top before serving.