Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.06 cups Non-fat Greek Yogurt; 1.5 tbsp Vanilla Protein Powder; 1 cup Mixed Berries; 1 tbsp Chia Seeds; 1 tsp Raw Honey; 1 tsp Vanilla Extract

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt and vanilla protein blended until light and fluffy, then layered with fresh mixed berries for a velvety finish.

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NUTRITION

Protein

39g

Fat

Carbs

38.9g

SERVINGS

1 serving

INGREDIENTS

1.06 cups Non-fat Greek Yogurt

1.5 tbsp Vanilla Protein Powder

1 cup Mixed Berries

1 tbsp Chia Seeds

1 tsp Raw Honey

1 tsp Vanilla Extract

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PREPARATION

1
In a medium mixing bowl, combine the non-fat Greek yogurt, vanilla protein powder, and vanilla extract.
2
Whisk the mixture vigorously for two minutes until the texture becomes light and airy.
3
Drizzle in the raw honey and gently fold to incorporate without losing the volume.
4
Wash and pat dry the mixed berries, slicing any large strawberries into bite-sized pieces.
5
Spoon the protein mousse into a chilled glass or bowl.
6
Top the mousse with the fresh berries and a sprinkle of chia seeds for added texture.