No-Bake Chocolate Chip Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Chocolate Chip Cookie Dough Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Chocolate Chip Cookie Dough Bites

Chilled protein powder and almond flour dough mixed with creamy Greek yogurt and almond butter for a rich, doughy texture filled with dark chocolate chips.

Try 7 days free, then $12.99 / mo.

NUTRITION

484kcal
Protein
56.7g
Fat
26.8g
Carbs
24.1g

SERVINGS

1 serving

INGREDIENTS

1.25 scoop vanilla protein powder

0.25 cup almond flour

0.5 cup non-fat Greek yogurt

1 tbsp almond butter

1 tbsp mini dark chocolate chips

0.5 tsp vanilla extract

0.13 tsp sea salt

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium mixing bowl, whisk together the vanilla protein powder, almond flour, and sea salt until all lumps are removed.

  • 2

    Add the non-fat Greek yogurt, almond butter, and vanilla extract to the dry ingredients.

  • 3

    Stir the mixture vigorously with a spatula until a thick, cohesive dough forms.

  • 4

    Gently fold in the mini dark chocolate chips until they are evenly distributed.

  • 5

    Roll the mixture into bite-sized rounds or serve directly in a bowl for a satisfying, high-protein meal.

No-Bake Chocolate Chip Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Chocolate Chip Cookie Dough Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Chocolate Chip Cookie Dough Bites

Chilled protein powder and almond flour dough mixed with creamy Greek yogurt and almond butter for a rich, doughy texture filled with dark chocolate chips.

NUTRITION

484kcal
Protein
56.7g
Fat
26.8g
Carbs
24.1g

SERVINGS

1 serving

INGREDIENTS

1.25 scoop vanilla protein powder

0.25 cup almond flour

0.5 cup non-fat Greek yogurt

1 tbsp almond butter

1 tbsp mini dark chocolate chips

0.5 tsp vanilla extract

0.13 tsp sea salt

PREPARATION

  • 1

    In a medium mixing bowl, whisk together the vanilla protein powder, almond flour, and sea salt until all lumps are removed.

  • 2

    Add the non-fat Greek yogurt, almond butter, and vanilla extract to the dry ingredients.

  • 3

    Stir the mixture vigorously with a spatula until a thick, cohesive dough forms.

  • 4

    Gently fold in the mini dark chocolate chips until they are evenly distributed.

  • 5

    Roll the mixture into bite-sized rounds or serve directly in a bowl for a satisfying, high-protein meal.