No-Bake Chocolate Chip Protein Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Chocolate Chip Protein Cookie Dough Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Chocolate Chip Protein Cookie Dough Bites

Chilled protein dough mixed with velvety dark chocolate chips and creamy Greek yogurt for a decadent, doughy texture that satisfies every sweet craving.

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NUTRITION

516kcal
Protein
48.4g
Fat
17.0g
Carbs
47.0g

SERVINGS

1 serving

INGREDIENTS

1 scoops vanilla whey protein powder

0.25 cup powdered peanut butter

1 tbsp coconut flour

0.25 cup non-fat Greek yogurt

1 tbsp raw honey

1 tsp vanilla extract

2 tbsp mini dark chocolate chips

0.13 tsp sea salt

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, whisk together the vanilla protein powder, powdered peanut butter, coconut flour, and sea salt until no lumps remain.

  • 2

    Add the non-fat Greek yogurt, raw honey, and vanilla extract to the dry mixture.

  • 3

    Stir the ingredients with a spatula until a thick, pliable dough forms. If the mixture is too dry, add a teaspoon of water; if too wet, add a pinch more coconut flour.

  • 4

    Gently fold in the mini dark chocolate chips until evenly distributed throughout the dough.

  • 5

    Using a small cookie scoop or tablespoon, portion the dough into 6 equal-sized balls and roll them between your palms.

  • 6

    Place the bites on a plate and refrigerate for at least 15 minutes to allow the coconut flour to hydrate and the texture to firm up.

No-Bake Chocolate Chip Protein Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Chocolate Chip Protein Cookie Dough Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Chocolate Chip Protein Cookie Dough Bites

Chilled protein dough mixed with velvety dark chocolate chips and creamy Greek yogurt for a decadent, doughy texture that satisfies every sweet craving.

NUTRITION

516kcal
Protein
48.4g
Fat
17.0g
Carbs
47.0g

SERVINGS

1 serving

INGREDIENTS

1 scoops vanilla whey protein powder

0.25 cup powdered peanut butter

1 tbsp coconut flour

0.25 cup non-fat Greek yogurt

1 tbsp raw honey

1 tsp vanilla extract

2 tbsp mini dark chocolate chips

0.13 tsp sea salt

PREPARATION

  • 1

    In a medium bowl, whisk together the vanilla protein powder, powdered peanut butter, coconut flour, and sea salt until no lumps remain.

  • 2

    Add the non-fat Greek yogurt, raw honey, and vanilla extract to the dry mixture.

  • 3

    Stir the ingredients with a spatula until a thick, pliable dough forms. If the mixture is too dry, add a teaspoon of water; if too wet, add a pinch more coconut flour.

  • 4

    Gently fold in the mini dark chocolate chips until evenly distributed throughout the dough.

  • 5

    Using a small cookie scoop or tablespoon, portion the dough into 6 equal-sized balls and roll them between your palms.

  • 6

    Place the bites on a plate and refrigerate for at least 15 minutes to allow the coconut flour to hydrate and the texture to firm up.