YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Bowl with Chocolate Protein and Berries
Whipped Greek yogurt blended with rich chocolate protein and topped with fresh strawberries and crunchy cacao nibs.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Chocolate Whey Protein Isolate
1 cup Fresh Strawberries
1 tablespoon Almond Butter
1 teaspoon Cacao Nibs
PREPARATION
Place the non-fat Greek yogurt into a medium-sized mixing bowl.
Add the chocolate protein powder to the yogurt and stir slowly at first to incorporate.
Whip the mixture vigorously with a spoon or small whisk until the texture is completely smooth and the powder is fully dissolved.
Wash and slice the fresh strawberries into bite-sized pieces.
Transfer the chocolate yogurt base into a serving bowl.
Arrange the sliced strawberries on top of the yogurt.
Drizzle the almond butter over the berries and finish with a sprinkle of crunchy cacao nibs.