YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Almonds and Berries
A layered parfait of whipped protein-boosted Greek yogurt and fresh mixed berries, topped with toasted almond slices for a satisfying crunch.
INGREDIENTS
1.25 cups Non-fat Plain Greek Yogurt
0.33 scoop Vanilla Whey Protein Isolate
0.5 cup Fresh Blueberries
0.5 cup Fresh Raspberries
2 tablespoons Sliced Almonds
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and creamy.
Select a tall glass or mason jar for assembly.
Spoon half of the protein-yogurt mixture into the bottom of the glass.
Add a layer using half of the fresh blueberries and raspberries.
Top with the remaining yogurt mixture, smoothing the surface with a spoon.
Garnish with the remaining berries and sprinkle the sliced almonds over the top for a toasted finish.