Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Non-fat Plain Greek Yogurt; 10 grams Vanilla Whey Protein Powder; 1 cup Mixed Berries; 1 tablespoon Almond Butter; 0.5 teaspoon Vanilla Extract

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

A whipped Greek yogurt mousse folded with vanilla protein and topped with fresh juicy berries, finished with a drizzle of creamy almond butter.

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NUTRITION

Protein

41.8g

Fat

11g

Carbs

31.6g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Plain Greek Yogurt

10 grams Vanilla Whey Protein Powder

1 cup Mixed Berries

1 tablespoon Almond Butter

0.5 teaspoon Vanilla Extract

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PREPARATION

1
In a medium bowl, combine the Greek yogurt, protein powder, and vanilla extract
2
Whisk vigorously for two minutes until the mixture becomes light and airy
3
Gently fold in half of the mixed berries
4
Transfer the mousse to a chilled serving bowl and top with the remaining berries
5
Drizzle with creamy almond butter and serve immediately