Name: Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Plain Greek Yogurt; 12 grams Vanilla Whey Protein Isolate; 0.5 cup Mixed Berries; 3 tablespoons Slivered Almonds

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Whisked Greek yogurt and vanilla protein topped with fresh mixed berries and slivered almonds for a satisfyingly toasted crunch.

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NUTRITION

Protein

41.7g

Fat

12.6g

Carbs

23.9g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

12 grams Vanilla Whey Protein Isolate

0.5 cup Mixed Berries

3 tablespoons Slivered Almonds

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PREPARATION

1
Lightly toast the slivered almonds in a dry pan over medium heat for 2-3 minutes until golden and fragrant.
2
Whisk the Greek yogurt and vanilla protein powder together in a small bowl until the mixture is completely smooth.
3
Layer half of the protein-rich yogurt into a serving glass or bowl.
4
Top the yogurt with half of the mixed berries.
5
Add the remaining yogurt mixture followed by the rest of the berries.
6
Finish the dish by sprinkling the toasted almonds over the top.