YOUR SOLIN GENERATED RECIPE
Almond Butter Banana Bites
Sliced bananas topped with creamy almond butter and served alongside a protein-rich Greek yogurt dip for a satisfyingly crunchy and sweet morning treat.
INGREDIENTS
1 cup non-fat Greek yogurt
1 scoop vanilla protein powder
1 medium banana
1 tbsp almond butter
1 tsp chia seeds
0.25 tsp ground cinnamon
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and vanilla protein powder, whisking until the mixture is completely smooth and creamy.
Peel the banana and slice it into even rounds, approximately half an inch thick.
Carefully spread a small dollop of almond butter onto the top of each banana slice.
Arrange the almond butter-topped banana bites on a plate or directly over the yogurt mixture.
Finish by sprinkling the chia seeds and ground cinnamon over the bites for added texture and warmth.