YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Chilled Greek yogurt whisked with vanilla protein and layered with juicy mixed berries, topped with nutty hemp hearts for a satisfying crunch.
INGREDIENTS
1.25 cups Non-fat Plain Greek Yogurt
0.33 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Hemp Hearts
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the texture is smooth and creamy.
Rinse the mixed berries and pat them dry with a paper towel.
In a tall glass or mason jar, spoon half of the protein-infused yogurt into the bottom.
Add a layer of half the berries over the yogurt.
Repeat the layers with the remaining yogurt and berries.
Top the parfait with hemp hearts for a nutty finish and serve immediately.