YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Mixed Berries and Chia Seeds
Chilled non-fat Greek yogurt layered with fresh mixed berries and fiber-rich chia seeds, finished with a sprinkle of crunchy toasted walnuts.
INGREDIENTS
200g Non-fat Plain Greek Yogurt
1 tbsp Chia Seeds
1 cup Mixed Berries
1 tbsp chopped Walnuts
PREPARATION
Wash and pat dry the fresh berries or thaw frozen berries if using.
In a glass jar or bowl, spoon in half of the Greek yogurt to form the base layer.
Sprinkle half of the chia seeds over the yogurt.
Add a layer of mixed berries.
Repeat the layers with the remaining yogurt and chia seeds.
Top the final layer with the remaining berries and the chopped walnuts.
Let the parfait sit for at least ten minutes to allow the chia seeds to soften and the flavors to meld.