Name: Silky Greek Yogurt Protein Pudding
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 180g Non-fat Greek Yogurt; 10g Vanilla Whey Protein Powder; 12g Almond Butter; 30g Fresh Blueberries; 0.5 tsp Vanilla Extract

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding

Whipped Greek yogurt folded with vanilla protein and almond butter, chilled and topped with fresh blueberries for a velvety finish.

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NUTRITION

Protein

28.5g

Fat

7.9g

Carbs

14.3g

SERVINGS

1 serving

INGREDIENTS

180g Non-fat Greek Yogurt

10g Vanilla Whey Protein Powder

12g Almond Butter

30g Fresh Blueberries

0.5 tsp Vanilla Extract

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PREPARATION

1
Place the non-fat Greek yogurt into a small chilled mixing bowl.
2
Add the vanilla protein powder and vanilla extract to the yogurt base.
3
Whisk the mixture vigorously with a fork or small whisk until the powder is fully incorporated and the texture is completely smooth.
4
Gently swirl the almond butter into the pudding to create thick ribbons of flavor.
5
Top the pudding with fresh blueberries.
6
Place the bowl in the refrigerator for 10 minutes to allow the pudding to set and reach a thicker consistency before serving.