Name: Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Whey Protein Isolate; 0.5 cup Mixed Berries; 1.2 tablespoons Almond Butter

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

Chilled Greek yogurt whipped with vanilla protein and topped with fresh berries and a drizzle of creamy almond butter.

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NUTRITION

Protein

41.5g

Fat

11.5g

Carbs

21.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Whey Protein Isolate

0.5 cup Mixed Berries

1.2 tablespoons Almond Butter

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PREPARATION

1
Place the Greek yogurt in a medium-sized mixing bowl.
2
Whisk in the protein powder until the mixture is completely smooth and no dry powder remains.
3
Gently pile the mixed berries on top of the yogurt base.
4
Finish by drizzling the almond butter over the berries for a rich and creamy texture.