No-Bake Chocolate Chip Protein Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Chocolate Chip Protein Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Chocolate Chip Protein Bites

Chilled almond flour and vanilla protein dough folded with dark chocolate chips for a velvety, cookie-like texture.

Try 7 days free, then $12.99 / mo.

NUTRITION

481kcal
Protein
46.6g
Fat
27.0g
Carbs
20.9g

SERVINGS

1 serving

INGREDIENTS

1.5 scoop vanilla whey protein powder

0.25 cup almond flour

1 tbsp almond butter

1 tsp maple syrup

1 tsp mini dark chocolate chips

2 tbsp unsweetened almond milk

0.13 tsp sea salt

0.25 tsp vanilla extract

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium mixing bowl, combine the vanilla whey protein powder, almond flour, and sea salt.

  • 2

    Add the almond butter, maple syrup, vanilla extract, and one tablespoon of the almond milk to the dry ingredients.

  • 3

    Stir the mixture until a thick, dough-like consistency forms, adding the second tablespoon of almond milk only if the dough remains too crumbly.

  • 4

    Gently fold in the mini dark chocolate chips until they are evenly distributed throughout the dough.

  • 5

    Roll the dough into four even-sized balls using your hands.

  • 6

    Place the bites on a plate and refrigerate for at least 15 minutes to allow them to firm up before serving.

No-Bake Chocolate Chip Protein Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Chocolate Chip Protein Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Chocolate Chip Protein Bites

Chilled almond flour and vanilla protein dough folded with dark chocolate chips for a velvety, cookie-like texture.

NUTRITION

481kcal
Protein
46.6g
Fat
27.0g
Carbs
20.9g

SERVINGS

1 serving

INGREDIENTS

1.5 scoop vanilla whey protein powder

0.25 cup almond flour

1 tbsp almond butter

1 tsp maple syrup

1 tsp mini dark chocolate chips

2 tbsp unsweetened almond milk

0.13 tsp sea salt

0.25 tsp vanilla extract

PREPARATION

  • 1

    In a medium mixing bowl, combine the vanilla whey protein powder, almond flour, and sea salt.

  • 2

    Add the almond butter, maple syrup, vanilla extract, and one tablespoon of the almond milk to the dry ingredients.

  • 3

    Stir the mixture until a thick, dough-like consistency forms, adding the second tablespoon of almond milk only if the dough remains too crumbly.

  • 4

    Gently fold in the mini dark chocolate chips until they are evenly distributed throughout the dough.

  • 5

    Roll the dough into four even-sized balls using your hands.

  • 6

    Place the bites on a plate and refrigerate for at least 15 minutes to allow them to firm up before serving.