YOUR SOLIN GENERATED RECIPE
Silky Cottage Cheese Protein Pudding with Mixed Berries
Whipped cottage cheese and vanilla protein blended until smooth, topped with fresh mixed berries and a sprinkle of crunchy chia seeds.
INGREDIENTS
1.1 cups Low-fat Cottage Cheese
0.5 scoop Vanilla Whey Protein Powder
0.5 cup Mixed Berries
1 tsp Chia Seeds
1 tsp Vanilla Extract
1 tsp Monk Fruit Sweetener
PREPARATION
Place the cottage cheese, protein powder, vanilla extract, and monk fruit sweetener into a high-speed blender or food processor.
Blend on high for 60 seconds or until the mixture is completely smooth and no curds remain.
Transfer the pudding into a serving bowl or glass jar.
Top with the mixed berries and a sprinkle of chia seeds for added texture.
Chill in the refrigerator for 15 minutes before serving for a firmer, mousse-like consistency.