Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 1 cup Mixed Berries; 1 tbsp Hemp Hearts; 1 tsp Honey

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt and vanilla protein blended into a velvety mousse, layered with juicy mixed berries and a sprinkle of nutty hemp hearts.

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NUTRITION

Protein

40.1g

Fat

6.3g

Carbs

33.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

1 tbsp Hemp Hearts

1 tsp Honey

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PREPARATION

1
In a medium bowl, whisk the Greek yogurt and vanilla protein powder together for about two minutes until the mixture is light and airy.
2
Gently stir in the honey until well combined.
3
Fold in half of the mixed berries to distribute the fruit throughout the mousse.
4
Transfer the mixture to a chilled glass or bowl.
5
Top with the remaining berries and a sprinkle of hemp hearts for a nutty, satisfying crunch.