Name: Greek Yogurt Protein Pudding with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.85 scoop Vanilla Whey Protein Isolate; 1 cup Mixed Berries; 0.5 teaspoon Vanilla Extract

Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Pudding with Mixed Berries

Whipped non-fat Greek yogurt folded with vanilla protein powder and topped with fresh mixed berries for an exceptionally velvety treat.

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NUTRITION

Protein

45g

Fat

1.6g

Carbs

26.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.85 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

0.5 teaspoon Vanilla Extract

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PREPARATION

1
Place the non-fat Greek yogurt in a medium mixing bowl.
2
Add the vanilla protein powder and vanilla extract to the yogurt.
3
Whisk vigorously with a fork or small whisk until the mixture is completely smooth and takes on a thick pudding-like consistency.
4
If the mixture is too thick to your liking, add a teaspoon of water or unsweetened almond milk to reach the desired texture.
5
Gently fold in half of the mixed berries into the pudding mixture.
6
Transfer the pudding to a serving bowl and top with the remaining berries for a fresh finish.