YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Assembled layers of creamy Greek yogurt and fresh mixed berries topped with sliced almonds and chia seeds for a satisfyingly toasted crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
1/2 cup Mixed Berries
1 ounce Sliced Almonds
1 teaspoon Chia Seeds
PREPARATION
Spoon half of the Greek yogurt into a serving glass or small bowl.
Layer half of the mixed berries over the yogurt.
Add the remaining Greek yogurt on top of the berry layer.
Finish with the remaining berries, sliced almonds, and a sprinkle of chia seeds for a delightful toasted crunch.