Name: Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Plain Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 0.5 cup Mixed Berries; 1.2 tablespoons Almond Butter

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

Creamy Greek yogurt whisked with vanilla protein and topped with fresh berries and a drizzle of almond butter for a satisfyingly velvety finish.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

41.6g

Fat

11.3g

Carbs

21.6g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

0.5 cup Mixed Berries

1.2 tablespoons Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the Greek yogurt in a medium-sized mixing bowl.
2
Add the vanilla protein powder to the yogurt and stir vigorously until the mixture is smooth and no clumps remain.
3
Wash and dry the mixed berries, then arrange them over the top of the protein-yogurt base.
4
Drizzle the almond butter evenly over the berries and yogurt.
5
Serve immediately while cold for the best texture.