YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Berries
Whisked Greek yogurt and vanilla protein powder chilled with chia seeds, topped with fresh juicy berries and a hint of honey for a velvety finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.25 scoop Vanilla Whey Protein Powder
0.5 cup Fresh Blueberries
1 tablespoon Chia Seeds
1 teaspoon Raw Honey
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and vanilla protein powder.
Whisk vigorously until the powder is fully incorporated and the mixture is completely smooth.
Stir in the chia seeds and a pinch of sea salt if desired, ensuring they are evenly distributed.
Transfer the mixture to a serving glass or jar and refrigerate for at least 30 minutes to allow the chia seeds to soften.
Just before serving, top the pudding with fresh blueberries and a drizzle of raw honey for a velvety finish.