YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whisked with vanilla protein and layered with fresh seasonal berries, finished with a sprinkle of toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
1/3 scoop Vanilla Whey Protein Powder
3/4 cup Mixed Berries
1.5 tablespoons Sliced Almonds
1 teaspoon Chia Seeds
PREPARATION
In a small mixing bowl, whisk together the non-fat Greek yogurt and vanilla protein powder until the mixture is completely smooth and creamy.
Place half of the protein-infused yogurt into the bottom of a glass or mason jar.
Add a layer using half of the mixed berries over the yogurt base.
Spoon the remaining yogurt mixture over the berry layer, spreading it evenly.
Top with the remaining mixed berries.
Finish by sprinkling the sliced almonds and chia seeds over the top for a nutrient-dense crunch.