YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
Whipped Greek yogurt and vanilla protein powder blended until airy, topped with fresh mixed berries and a sprinkle of crunchy walnuts.
INGREDIENTS
1 cup Greek Yogurt (2% Fat)
0.8 scoop Vanilla Whey Protein Powder
0.5 cup Mixed Berries
1 tsp Chia Seeds
1 tsp Crushed Walnuts
PREPARATION
Place the Greek yogurt and protein powder in a small mixing bowl.
Use a hand whisk or small food processor to blend the mixture until the texture is light and airy.
Stir in the chia seeds and allow the mousse to rest for five minutes to thicken.
Transfer the mixture to a serving bowl and top with fresh mixed berries and crushed walnuts.