Spicy BBQ Glazed Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spicy BBQ Glazed Chicken Wings

YOUR SOLIN GENERATED RECIPE

Spicy BBQ Glazed Chicken Wings

Oven-roasted chicken wings seasoned with smoky spices and finished with a zesty, spicy BBQ glaze that creates a perfectly tacky and caramelized exterior.

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NUTRITION

505kcal
Protein
46.8g
Fat
33.1g
Carbs
4.5g

SERVINGS

1 serving

INGREDIENTS

6 oz chicken wings

0.5 tsp avocado oil

0.5 tsp sea salt

0.25 tsp black pepper

0.5 tsp garlic powder

0.5 tsp smoked paprika

0.25 tsp cayenne pepper

2 tbsp sugar-free BBQ sauce

1 tsp apple cider vinegar

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PREPARATION

  • 1

    Preheat your oven to 425°F and line a baking sheet with a wire cooling rack to allow for maximum air circulation.

  • 2

    Pat the chicken wings completely dry with paper towels to ensure the skin becomes extra crispy during roasting.

  • 3

    In a large mixing bowl, toss the wings with avocado oil, sea salt, black pepper, garlic powder, smoked paprika, and cayenne pepper until evenly coated.

  • 4

    Arrange the wings in a single layer on the wire rack, making sure they do not touch each other.

  • 5

    Bake for 30 minutes, flipping the wings halfway through the cooking time, until they are golden brown and crisp.

  • 6

    In a small bowl, whisk together the sugar-free BBQ sauce and apple cider vinegar.

  • 7

    Remove the wings from the oven, place them in a clean bowl, and toss with the BBQ glaze until thoroughly coated.

  • 8

    Return the glazed wings to the rack and bake for an additional 5 minutes until the sauce is bubbly and tacky.

Spicy BBQ Glazed Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spicy BBQ Glazed Chicken Wings

YOUR SOLIN GENERATED RECIPE

Spicy BBQ Glazed Chicken Wings

Oven-roasted chicken wings seasoned with smoky spices and finished with a zesty, spicy BBQ glaze that creates a perfectly tacky and caramelized exterior.

NUTRITION

505kcal
Protein
46.8g
Fat
33.1g
Carbs
4.5g

SERVINGS

1 serving

INGREDIENTS

6 oz chicken wings

0.5 tsp avocado oil

0.5 tsp sea salt

0.25 tsp black pepper

0.5 tsp garlic powder

0.5 tsp smoked paprika

0.25 tsp cayenne pepper

2 tbsp sugar-free BBQ sauce

1 tsp apple cider vinegar

PREPARATION

  • 1

    Preheat your oven to 425°F and line a baking sheet with a wire cooling rack to allow for maximum air circulation.

  • 2

    Pat the chicken wings completely dry with paper towels to ensure the skin becomes extra crispy during roasting.

  • 3

    In a large mixing bowl, toss the wings with avocado oil, sea salt, black pepper, garlic powder, smoked paprika, and cayenne pepper until evenly coated.

  • 4

    Arrange the wings in a single layer on the wire rack, making sure they do not touch each other.

  • 5

    Bake for 30 minutes, flipping the wings halfway through the cooking time, until they are golden brown and crisp.

  • 6

    In a small bowl, whisk together the sugar-free BBQ sauce and apple cider vinegar.

  • 7

    Remove the wings from the oven, place them in a clean bowl, and toss with the BBQ glaze until thoroughly coated.

  • 8

    Return the glazed wings to the rack and bake for an additional 5 minutes until the sauce is bubbly and tacky.