Name: Greek Yogurt Protein Bowl with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Nonfat Greek Yogurt; 0.5 cup Strawberries; 0.25 cup Blueberries; 1 tablespoon Sliced Almonds; 0.5 teaspoon Honey

Greek Yogurt Protein Bowl with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Bowl with Mixed Berries and Almonds

Whisked Greek yogurt sweetened with honey and topped with fresh berries and sliced almonds for a satisfying crunch.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

31.5g

Fat

4.8g

Carbs

25.9g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt

0.5 cup Strawberries

0.25 cup Blueberries

1 tablespoon Sliced Almonds

0.5 teaspoon Honey

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the nonfat Greek yogurt into a chilled serving bowl.
2
Stir in the honey until the mixture is smooth and slightly sweetened.
3
Rinse the strawberries and blueberries, then pat them dry with a paper towel.
4
Slice the strawberries into halves or quarters and scatter them over the yogurt along with the blueberries.
5
Top the bowl with the sliced almonds for an added layer of texture.