Quick Honey-Nut Energy Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

Quick Honey-Nut Energy Bites

YOUR SOLIN GENERATED RECIPE

Quick Honey-Nut Energy Bites

No-bake bites rolled with creamy almond butter and vanilla protein, featuring a chewy texture and a sweet hint of honey.

Try 7 days free, then $12.99 / mo.

NUTRITION

448kcal
Protein
35.9g
Fat
20.3g
Carbs
38.5g

SERVINGS

1 serving

INGREDIENTS

1.25 scoop vanilla protein powder

1.5 tbsp almond butter

0.5 tbsp honey

1 tbsp hemp hearts

0.25 cup rolled oats

1 tbsp water

0.13 tsp sea salt

0.13 tsp ground cinnamon

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, whisk together the vanilla protein powder, rolled oats, hemp hearts, sea salt, and ground cinnamon.

  • 2

    Stir in the almond butter and honey until the mixture becomes a thick, cohesive dough.

  • 3

    Add the water one teaspoon at a time if the dough is too dry to hold its shape.

  • 4

    Scoop the mixture and roll between your palms to form 5 even-sized balls.

  • 5

    Place the bites on a plate and refrigerate for 10 minutes to allow them to firm up before serving.

Quick Honey-Nut Energy Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

Quick Honey-Nut Energy Bites

YOUR SOLIN GENERATED RECIPE

Quick Honey-Nut Energy Bites

No-bake bites rolled with creamy almond butter and vanilla protein, featuring a chewy texture and a sweet hint of honey.

NUTRITION

448kcal
Protein
35.9g
Fat
20.3g
Carbs
38.5g

SERVINGS

1 serving

INGREDIENTS

1.25 scoop vanilla protein powder

1.5 tbsp almond butter

0.5 tbsp honey

1 tbsp hemp hearts

0.25 cup rolled oats

1 tbsp water

0.13 tsp sea salt

0.13 tsp ground cinnamon

PREPARATION

  • 1

    In a medium bowl, whisk together the vanilla protein powder, rolled oats, hemp hearts, sea salt, and ground cinnamon.

  • 2

    Stir in the almond butter and honey until the mixture becomes a thick, cohesive dough.

  • 3

    Add the water one teaspoon at a time if the dough is too dry to hold its shape.

  • 4

    Scoop the mixture and roll between your palms to form 5 even-sized balls.

  • 5

    Place the bites on a plate and refrigerate for 10 minutes to allow them to firm up before serving.