Name: Grilled Chicken and Cucumber Salad with Lemon Vinaigrette
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.75 oz Grilled Chicken Breast; 1 cup Sliced Cucumber; 2 cups Mixed Salad Greens; 2 tsp Extra Virgin Olive Oil; 1 tbsp Fresh Lemon Juice; 0.5 tsp Dijon Mustard

Grilled Chicken and Cucumber Salad with Lemon Vinaigrette

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Grilled Chicken and Cucumber Salad with Lemon Vinaigrette

Grilled chicken breast and sliced cucumber tossed with mixed greens in a bright lemon vinaigrette for a refreshing lunch with a satisfyingly crisp crunch.

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NUTRITION

Protein

17.2g

Fat

11.2g

Carbs

7.3g

SERVINGS

1 serving

INGREDIENTS

1.75 oz Grilled Chicken Breast

1 cup Sliced Cucumber

2 cups Mixed Salad Greens

2 tsp Extra Virgin Olive Oil

1 tbsp Fresh Lemon Juice

0.5 tsp Dijon Mustard

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PREPARATION

1
Season the chicken breast with a pinch of sea salt and black pepper.
2
Grill the chicken over medium-high heat for about 5-6 minutes per side until fully cooked.
3
Allow the chicken to rest for a few minutes before slicing it into thin strips.
4
In a small bowl, whisk together the extra virgin olive oil, fresh lemon juice, and Dijon mustard to create the vinaigrette.
5
Combine the mixed greens, sliced cucumber, and grilled chicken in a large bowl, drizzle with the vinaigrette, and toss gently to coat.