Name: Silky Greek Yogurt Protein Pudding with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Plain Greek Yogurt; 0.7 scoop Vanilla Whey Protein Isolate; 0.5 cup Fresh Blueberries; 0.75 tablespoon Almond Butter; 0.25 teaspoon Ground Cinnamon

Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

Whisked Greek yogurt and vanilla protein powder topped with fresh blueberries and a swirl of almond butter for a nutty, velvety finish.

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NUTRITION

Protein

42.7g

Fat

Carbs

23.8g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.7 scoop Vanilla Whey Protein Isolate

0.5 cup Fresh Blueberries

0.75 tablespoon Almond Butter

0.25 teaspoon Ground Cinnamon

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PREPARATION

1
Place the non-fat Greek yogurt into a small mixing bowl.
2
Slowly add the vanilla whey protein isolate and ground cinnamon to the yogurt.
3
Whisk the mixture vigorously with a fork or small whisk until the powder is fully incorporated and the texture is completely smooth.
4
Transfer the pudding into a chilled serving glass or bowl.
5
Top the pudding with fresh blueberries.
6
Drizzle the almond butter over the top to add a rich, nutty layer.
7
Enjoy immediately or let it sit in the refrigerator for 10 minutes for a firmer, more mousse-like consistency.