Name: Ground Turkey Sweet Potato Skillet
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 10 oz ground turkey (99% lean); 0.5 tsp olive oil; 0.5 cup sweet potato; 0.25 cup yellow onion; 1 clove garlic; 0.25 tsp sea salt; 0.25 tsp black pepper; 0.25 tsp dried thyme; 0.25 tsp smoked paprika; 2 tbsp water; 1 tbsp fresh parsley

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Ground Turkey Sweet Potato Skillet

Sautéed ground turkey and sweet potato cubes seasoned with aromatic thyme and smoked paprika for a comforting, savory meal.

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NUTRITION

Protein

73.4g

Fat

6.8g

Carbs

26.0g

SERVINGS

1 serving

INGREDIENTS

10 oz ground turkey (99% lean)

0.5 tsp olive oil

0.5 cup sweet potato

0.25 cup yellow onion

1 clove garlic

0.25 tsp sea salt

0.25 tsp black pepper

0.25 tsp dried thyme

0.25 tsp smoked paprika

2 tbsp water

1 tbsp fresh parsley

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PREPARATION

1
Heat the olive oil in a large non-stick skillet over medium heat.
2
Add the diced sweet potato and yellow onion to the skillet, sautéing for 5 minutes until the onion is translucent.
3
Pour in the water and cover the skillet with a lid for 3-4 minutes to steam the sweet potatoes until they are fork-tender.
4
Remove the lid and add the ground turkey to the skillet, breaking it apart with a wooden spoon.
5
Cook the turkey for 6-8 minutes until it is browned and no longer pink.
6
Stir in the minced garlic, sea salt, black pepper, dried thyme, and smoked paprika, cooking for another 2 minutes until fragrant.
7
Garnish with fresh parsley and serve warm.