Name: Protein Cookie Dough Bites
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 scoop Vanilla whey protein powder; 0.5 cup Non-fat Greek yogurt; 2 tbsp Almond flour; 1 tbsp Almond butter; 1 tbsp Mini dark chocolate chips; 0.5 tsp Vanilla extract; 0.13 tsp Sea salt; 0.25 tsp Ground cinnamon

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Protein Cookie Dough Bites

Raw almond flour and protein powder are folded into creamy Greek yogurt and almond butter to create these velvety, chocolate-studded bites.

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NUTRITION

Protein

54.3g

Fat

22.2g

Carbs

19.6g

SERVINGS

1 serving

INGREDIENTS

1.25 scoop Vanilla whey protein powder

0.5 cup Non-fat Greek yogurt

2 tbsp Almond flour

1 tbsp Almond butter

1 tbsp Mini dark chocolate chips

0.5 tsp Vanilla extract

0.13 tsp Sea salt

0.25 tsp Ground cinnamon

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PREPARATION

1
In a medium mixing bowl, whisk together the vanilla protein powder, almond flour, sea salt, and ground cinnamon until well combined.
2
Incorporate the Greek yogurt, almond butter, and vanilla extract, stirring until a thick and pliable dough forms.
3
Fold in the mini dark chocolate chips using a spatula to ensure even distribution throughout the dough.
4
Roll the mixture into bite-sized rounds and place them on a tray lined with parchment paper.
5
Refrigerate the bites for at least 15 minutes to allow them to firm up into a velvety, fudge-like texture.