YOUR SOLIN GENERATED RECIPE
Vanilla Greek Yogurt with Berries
Creamy Greek yogurt and cottage cheese whipped with fragrant vanilla and topped with a vibrant burst of fresh berries and nutty hemp hearts.
INGREDIENTS
1 cup Non-fat Greek yogurt
0.5 cup Low-fat cottage cheese
0.5 tsp Vanilla extract
1 tsp Honey
0.5 cup Fresh mixed berries
1 tbsp Hemp hearts
0.13 tsp Ground cinnamon
PREPARATION
Place the Greek yogurt and cottage cheese in a medium mixing bowl.
Add the vanilla extract and honey to the bowl.
Whisk the mixture vigorously for 1 minute until the texture is smooth and airy.
Transfer the yogurt mixture to a serving bowl or meal prep container.
Top the surface with fresh mixed berries and a sprinkle of hemp hearts.
Finish with a light dusting of ground cinnamon before serving cold.