Name: Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Non-fat Greek Yogurt; 0.5 cup Mixed Berries; 1.5 tbsp Slivered Almonds; 1 tsp Raw Honey; 0.25 tsp Vanilla Extract

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Layered non-fat Greek yogurt and vibrant mixed berries topped with a drizzle of honey and toasted almonds for a satisfying, crunchy finish.

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NUTRITION

Protein

32.7g

Fat

7.3g

Carbs

27.7g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

0.5 cup Mixed Berries

1.5 tbsp Slivered Almonds

1 tsp Raw Honey

0.25 tsp Vanilla Extract

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PREPARATION

1
Whisk the Greek yogurt and vanilla extract in a small bowl until creamy and smooth.
2
Spoon half of the yogurt mixture into the bottom of a serving glass or mason jar.
3
Add a layer using half of the fresh mixed berries.
4
Repeat the layers with the remaining yogurt mixture and the rest of the berries.
5
Top the parfait with slivered almonds and a light drizzle of honey for the perfect crunch.