Name: Greek Yogurt Parfait with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 100g 2% Greek Yogurt; 3/4 cup Mixed Berries; 2 tbsp Sliced Almonds; 1 tsp Honey

Greek Yogurt Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Almonds

Chilled Greek yogurt layered with fresh mixed berries and topped with sliced almonds for a satisfyingly toasted crunch.

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NUTRITION

Protein

14g

Fat

10g

Carbs

25g

SERVINGS

1 serving

INGREDIENTS

100g 2% Greek Yogurt

3/4 cup Mixed Berries

2 tbsp Sliced Almonds

1 tsp Honey

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PREPARATION

1
Place the low-fat Greek yogurt into a serving bowl or mason jar.
2
Drizzle the honey over the yogurt and stir gently to incorporate.
3
Rinse the mixed berries and arrange them on top of the yogurt base.
4
Sprinkle the sliced almonds over the berries to add a nutty, toasted finish.