YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt swirled with vanilla protein and topped with fresh juicy berries and toasted slivered almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
1 tablespoon Vanilla Whey Protein Isolate
1 cup Mixed Berries
3 tablespoons Slivered Almonds
1 teaspoon Honey
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and no clumps remain.
Stir in the honey to distribute the sweetness evenly throughout the yogurt base.
In a tall glass or mason jar, layer half of the protein-enriched yogurt at the bottom.
Add half of the mixed berries on top of the yogurt layer.
Repeat the process with the remaining yogurt and berries to create beautiful layers.
Finish the parfait by sprinkling the slivered almonds on top for a delightful toasted crunch.