Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.75 cup Non-fat Plain Greek Yogurt; 0.75 scoop Vanilla Whey Protein Isolate; 1 cup Mixed Berries; 1 tablespoon Cacao Nibs; 1 teaspoon Chia Seeds

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whisked Greek yogurt and vanilla protein powder topped with juicy mixed berries and a sprinkle of crunchy cacao nibs.

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NUTRITION

Protein

37.9g

Fat

8.1g

Carbs

28.6g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Non-fat Plain Greek Yogurt

0.75 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

1 tablespoon Cacao Nibs

1 teaspoon Chia Seeds

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PREPARATION

1
In a small mixing bowl, vigorously whisk the Greek yogurt and protein powder until the texture is light and airy.
2
Gently fold in the chia seeds and let the mixture sit for five minutes to allow them to swell and thicken the mousse.
3
Transfer the mousse to a serving glass and layer with the fresh or thawed mixed berries.
4
Finish the dish with a sprinkle of cacao nibs for a satisfyingly crunchy texture.