Name: Silky Chocolate Protein Pudding with Greek Yogurt and Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.75 scoop Chocolate Whey Protein Powder; 1 cup Mixed Berries; 1 tablespoon Almond Butter; 1 tablespoon Chia Seeds; 1 tablespoon Unsweetened Cocoa Powder; 1 tablespoon Maple Syrup

Silky Chocolate Protein Pudding with Greek Yogurt and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt and Mixed Berries

Creamy Greek yogurt whisked with chocolate protein and cocoa, layered with juicy mixed berries and a drizzle of almond butter for a decadent, velvety finish.

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NUTRITION

Protein

49g

Fat

15g

Carbs

49g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.75 scoop Chocolate Whey Protein Powder

1 cup Mixed Berries

1 tablespoon Almond Butter

1 tablespoon Chia Seeds

1 tablespoon Unsweetened Cocoa Powder

1 tablespoon Maple Syrup

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a medium mixing bowl, combine the non-fat Greek yogurt, chocolate whey protein powder, and unsweetened cocoa powder.
2
Whisk the mixture vigorously until it is completely smooth and the powders are fully incorporated into the yogurt.
3
Stir in the maple syrup and chia seeds, then let the mixture sit for about 5 minutes to allow the chia seeds to begin softening.
4
Transfer the chocolate protein pudding into a serving bowl or glass.
5
Top the pudding with the fresh or thawed mixed berries.
6
Finish the dish by drizzling the creamy almond butter over the top before serving.