Name: Protein Cheesecake Cups with Crushed Sugar Cookies
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.6 scoop Vanilla Whey Protein Powder; 1.5 tablespoons Low-fat Cream Cheese; 1 medium Sugar Cookie; 0.3 cup Strawberries; 1 teaspoon Cane Sugar

Protein Cheesecake Cups with Crushed Sugar Cookies

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Protein Cheesecake Cups with Crushed Sugar Cookies

Chilled Greek yogurt and cream cheese whipped with vanilla protein, topped with buttery crushed sugar cookies and juicy sliced strawberries for a nostalgic, creamy finish.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

41.3g

Fat

Carbs

32g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.6 scoop Vanilla Whey Protein Powder

1.5 tablespoons Low-fat Cream Cheese

1 medium Sugar Cookie

0.3 cup Strawberries

1 teaspoon Cane Sugar

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Whisk the Greek yogurt, softened cream cheese, vanilla protein powder, and sugar in a bowl until the texture is velvety.
2
Crush the sugar cookie into small, uneven crumbles.
3
Divide the cheesecake base into two small serving cups.
4
Garnish with the cookie crumbles and fresh strawberries.
5
Refrigerate for thirty minutes to set the texture.