Name: Greek Yogurt Protein Parfait with Almond Butter and Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Plain Greek Yogurt; 15 grams Vanilla Whey Protein Isolate; 1 tablespoon Almond Butter; 0.5 cup Mixed Berries; 1 teaspoon Chia Seeds

Greek Yogurt Protein Parfait with Almond Butter and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Almond Butter and Berries

Whisked Greek yogurt and protein powder layered with fresh berries and topped with a drizzle of rich, velvety almond butter.

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NUTRITION

Protein

41.8g

Fat

10.9g

Carbs

23.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

15 grams Vanilla Whey Protein Isolate

1 tablespoon Almond Butter

0.5 cup Mixed Berries

1 teaspoon Chia Seeds

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PREPARATION

1
In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla protein powder.
2
Whisk the mixture vigorously until the protein powder is fully dissolved and the yogurt is completely smooth.
3
Place half of the yogurt mixture into the bottom of a serving glass or mason jar.
4
Add a layer of half the mixed berries over the yogurt base.
5
Spoon the remaining yogurt mixture over the berry layer.
6
Top with the remaining berries and sprinkle the chia seeds evenly over the top.
7
Drizzle the almond butter over the parfait and enjoy immediately.