YOUR SOLIN GENERATED RECIPE
Berry Crumble Overnight Oats
Soaked overnight oats blended with creamy Greek yogurt and finished with a crunchy walnut crumble and vibrant mixed berries.
INGREDIENTS
0.5 cup rolled oats
1 scoop vanilla protein powder
1 tsp chia seeds
0.25 tsp ground cinnamon
0.75 cup Greek yogurt
0.5 cup unsweetened almond milk
0.25 tsp vanilla extract
0.5 cup mixed berries
0.5 oz walnuts
PREPARATION
Combine the rolled oats, protein powder, chia seeds, and ground cinnamon in a sealable glass jar.
Add the Greek yogurt, almond milk, and vanilla extract, stirring until the mixture is smooth.
Fold in half of the mixed berries, seal the lid tightly, and refrigerate for at least four hours.
Roughly chop the walnuts to create a rustic crumble texture.
Garnish the chilled oats with the remaining berries and the walnut crumble just before serving.