Name: Grilled Chicken Breast with Mixed Greens and Cherry Tomatoes
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4.7 ounces Chicken Breast; 2 cups Mixed Greens; 0.5 cup Cherry Tomatoes; 2 teaspoons Extra Virgin Olive Oil; 1 tablespoon Lemon Juice; 0.5 teaspoon Dried Oregano

Grilled Chicken Breast with Mixed Greens and Cherry Tomatoes

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Mixed Greens and Cherry Tomatoes

Tender chicken breast grilled with lemon and herbs, served over a bed of fresh mixed greens and juicy cherry tomatoes for a light, crisp finish.

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NUTRITION

Protein

34.2g

Fat

10.9g

Carbs

6.3g

SERVINGS

1 serving

INGREDIENTS

4.7 ounces Chicken Breast

2 cups Mixed Greens

0.5 cup Cherry Tomatoes

2 teaspoons Extra Virgin Olive Oil

1 tablespoon Lemon Juice

0.5 teaspoon Dried Oregano

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PREPARATION

1
Season the chicken breast with dried oregano, salt, and pepper.
2
Heat one teaspoon of olive oil in a grill pan or skillet over medium-high heat.
3
Cook the chicken for 6-7 minutes per side or until the internal temperature reaches 165°F.
4
Combine the mixed greens and halved cherry tomatoes in a large bowl while the chicken rests.
5
Whisk together the remaining teaspoon of olive oil and the lemon juice for a light dressing.
6
Slice the grilled chicken and serve it over the salad, drizzling with the lemon-oil mixture.