Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 275 grams Nonfat Plain Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 120 grams Fresh Mixed Berries

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt and vanilla protein powder are folded with fresh berries to create a light, protein-packed treat with a luscious velvety finish.

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NUTRITION

Protein

42g

Fat

1.9g

Carbs

24.9g

SERVINGS

1 serving

INGREDIENTS

275 grams Nonfat Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

120 grams Fresh Mixed Berries

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the nonfat Greek yogurt into a medium-sized chilled mixing bowl.
2
Sift the vanilla protein powder over the yogurt to ensure there are no clumps.
3
Use a whisk or a hand mixer to beat the mixture for approximately two minutes until it becomes light and airy.
4
Gently fold in half of the mixed berries using a silicone spatula to maintain the mousse texture.
5
Transfer the mixture to a serving glass or bowl and top with the remaining fresh berries.